The coalition formally starting Thursday consists of well-financed food tech start-ups, including Memphis Meats, JUST, and Fork & Goode, which are all developing cell-based meat products. The group also includes BlueNalu and Finless Foods, which are developing cell-based seafood products.”We’re seeing consumer interest, we’re seeing broad media interest, policy-maker interest; it all has happened pretty quickly,” said Andrew Noyes, a spokesperson for JUST, a San Francisco-based company that also makes a plant-based egg replacement and other similar products.
Source: Cell-based meat companies join forces – POLITICO