His company also broke new ground with its GOOD Meat division by becoming the first company in the world to sell cultivated meat to the public. Tetrick’s team can take a cell from a feather of a chicken, place it in a bioreactor (like a microbrewery) and grow a piece of meat. Meat that he started serving to diners in Singapore in December 2020.

Source: A food tech unicorn CEO bets big on China’s appetite for lab-grown meat | The Business of Business

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