Why ‘Climate-Friendly’ Meat Is a Myth
The Brazen Climate Friendly Ground Beef Burger was developed under Tyson’s own Climate Smart Beef Program, supported by taxpayer funds.…
The Brazen Climate Friendly Ground Beef Burger was developed under Tyson’s own Climate Smart Beef Program, supported by taxpayer funds.…
France unveiled on Monday revised proposals banning the use of meat names like “steak” and “spare ribs” for plant-based food…
Research to improve animal product analogs is led by private companies and has only recently been supported by public funds.…
“The WFO strongly opposes replacing farmer-grown food with lab-made food stuff,” the organization said. “Such substitutes dismiss the work and…
Today it is being announced that cultivated meat and seafood can soon be taste tested under limited conditions in The…
Novel foods regulation is a ‘huge hurdle’ said Leonie Jahn, co-founder MATR Foods, which is producing plant-based meat alternatives based…
California’s Upside Foods earns USDA label approval for its cultivated meat just days after Eat Just earned the same clearance…
One of Deloitte’s most controversial suggestions is that the UK should adopt a system of “collaborative regulation” under which, instead…
In a post on LinkedIn, Eat Just revealed that Sanah Baig, the USDA Deputy Under Secretary for Research, Education, and…
As for cultivated meat, it’s unlikely that any state labeling law will be enforced. Federal labeling law supersedes that of…