Top stories in Cultivated Meat – November 2023
November 2023 has seen significant advancements and investments in the cultivated meat sector. Among the most notable developments was the…
Cultivated meat: ‘70-90% of players will fail in the next year’
On paper, cultivated meat might seem like a no-brainer. Unlike plant-based options, which still don’t quite hit the spot for…
German Government to boost alternative proteins with €38m investment
In its 2024 budget, the German Government has allocated €38m for the promotion of precision-fermented, plant-based and cultivated meat and…
Food Tech Congress 2024 – May 29 – 30, 2024 Warsaw, Poland 🗓
The annual Food Tech Congress is where innovation thrives, bold ideas spark and business gets done. In two action-packed days,…
ESA explores cultivated meat for space food
Their primary goal was to determine whether cultivated meat, i.e. growing meat in bioreactors using real animal cells, is a…
Naturally & Genetically Improved Food & Agri Products and Regulatory Realities – Wednesday, November 29th 2023 – 2:00 PM (CET) 🗓
Many food and agricultural products can be improved on a genetic level, which is called trait development. Traits in the…
Protein Diversification Think Tank Policy Brief on Accelerating Protein Diversification for Europe
Accelerating Protein Diversification for Europe is a policy brief on protein diversification, presenting a summary of policy recommendations aimed at…
Cultivated meat needs a trillion-dollar Biden moonshot
ou know things are hot when celebrities are signing term sheets. While helpful, it’s not their money that’s propping up…
Top stories in Cultivated Meat – October 2023
The cultivated meat sector is active in October 2023, marking a series of groundbreaking developments that could redefine our food…
Editor’s choice: Let’s stop making lab-grown meat weird
“Perception is a major concern when trying to introduce the public to new foods,” he writes in a piece for…