EU to invest €50m in supporting precision fermentation start-ups
The EU has announced that it will invest €50 million in 2024 to help start-ups scale up the production of…
The EU has announced that it will invest €50 million in 2024 to help start-ups scale up the production of…
2023 has been a tough year for agrifoodtech startups, with high interest rates, inflation, fundraising challenges, banking scares, and souring…
The food systems are responsible for about 30% of the current anthropogenic GHG emissions, and animal products account for almost…
Launched last week, the Plenty Foundation is a new non-profit aiming to address the challenges in Africa’s food system through…
Speaking to AgFunderNews after Impossible Beef Lite secured certification from the American Heart Association’s Heart-Check Food Certification Program (more on…
Tyson Foods, Inc. (NYSE: TSN), one of the world’s largest food companies, has reached an agreement for a two-fold investment…
The government of South Korea has made the strategic decision to foster the development of a plant-based food industry within…
After several years of exponential growth in the plant-based meat (PBM) market, this report takes stock of how consumers view…
One of the most significant barriers to the adoption of plant-based meat alternatives is their often dry and astringent texture…
The results show that Bon Vivant’s milk generates 96% fewer emissions than cow’s milk, while using 99% less water, 92%…