World’s first hybrid meat innovation centre to open in Singapore in 2023
In a couple of years, consumers will get to try pulled pork and dumplings made by mixing cell-based meat with…
The Future is Female: Women Dominate Food Tech in Asia Pacific
So why is it that women are particularly well-represented in Asian plant-based and cultivated meat companies, compared with other industries…
Lab-Grown Meat: Beyond Burgers, Seven In-Vitro Foods Coming to Plates
As the promising alternative to traditional meat and plant-based meat substitutes, in-vitro meat first burst onto the scene in 2013,…