Cultured meat: creative solutions for a cell biological problem
Cultured meat is an emerging technology that could address environmental, health, and animal welfare concerns associated with meat production. Development…
Bioprocessing technology of muscle stem cells: implications for cultured meat: Trends in Biotechnology
Muscle stem cells (MuSCs) are essential for the growth, maintenance, and repair of skeletal muscle. In the emerging area of…
Analysis of the Cultured Meat Production System in Function of Its Environmental Footprint: Current Status, Gaps and Recommendations
Cultured meat has been presented as an environmentally friendlier option to conventional meat, but due to the limited data, the…
Cultured meat: A comparison of techno-economic analyses
That is the takeaway from a new article by Joe Fassler (2021) in The Counter that draws heavily on two…
An Overview of the Challenges and Innovations of the Current Cellular Aquaculture Industry
Cellular aquaculture has much potential as a new way to meet the limitations of wild capture and aquaculture in supplying…
Muscle stem cell isolation and in vitro culture for meat production: A methodological review
Cultured muscle tissue-based protein products, also known as cultured meat, are produced through in vitro myogenesis involving muscle stem cell…
Analysis of Scientific and Press Articles Related to Cultured Meat for a Better Understanding of Its Perception
The main conclusion is that cultured meat is mainly developing in the USA and the UK, with other countries, such…
Scientific, sustainability and regulatory challenges of cultured meat
Here, we review the scientific and social challenges in transforming cultured meat into a viable commercial option, covering aspects from…
Conceptual Evolution and Scientific Approaches About Synthetic Meat
Cellular agriculture has been considered a mechanism to enable the generation of animal protein in the laboratory. Notwithstanding, this emerging…
The Myth of Cultured Meat: A Review
This review aims to update the current knowledge on this subject by focusing on recent publications and issues not well…