Cultivated Startup Omeat Launches B2B Ethical FBS Alternative
Plenty is created using regenerative plasma drawn humanely from cows that graze freely on Omeat’s carbon-negative farm. Collected weekly, the…
From cells to real meat
Plenty is created using regenerative plasma drawn humanely from cows that graze freely on Omeat’s carbon-negative farm. Collected weekly, the…
The troubled state of the seafood industry today may help explain why we’ve seen quite a bit of capital flowing…
Steakholder Foods’ CEO, Arik Kaufman, commented: “With a fresh focus on a B2B model and our first multi-million-dollar commercial agreement…
In the fast-paced world of food technology, August 2023 offered a moment of calm reflection for the cultivated meat sector.…
Research to improve animal product analogs is led by private companies and has only recently been supported by public funds.…
Life cycle inventories were developed for four recombinant growth factors (IGF-1, FGF, TGF-β, and PDGF) produced using a novel bench-scale…