Food Frontier Report: Opportunities Abound as Asia’s Alternative Protein Market Grows
With meat and seafood consumption in Asia slated for 78% growth by 2050, according to a 2018 report from Asia…
From cells to real meat
With meat and seafood consumption in Asia slated for 78% growth by 2050, according to a 2018 report from Asia…
Conventional meat production has become a force of environmental damage, but global meat consumption is predicted to continue increasing. Therefore,…
‘Consumer reaction to these cultivated meat products will likely be a mix of curiosity, excitement and perhaps initial hesitation,” notes…
The central European country is famous for meaty foods like schnitzel and sausages. Its residents, however, are increasingly moving away…
Reflecting on these findings, GFI concluded that “these surveys and others demonstrate an opportunity to build consumer awareness of these…
The bill “is needed to protect consumers from deceptive labels,” said Rep. Joe Newland, R-Neodesha, who carried the bill on…
Cultured meat, as a product of recent advancement in food technology, might become a viable alternative source of protein to…
‘A lot of consumers are interested, they’re curious,’ Weston says. ‘To get a food product going, all you really need…
The question is: Will consumers have an appetite for meat made in stainless steel containers? Startups in the field, with…
The interest for artificial meat has recently expanded. However, from the literature, perception of artificial meat in China is not…