Danone, DMC, Michelin and Crédit Agricole Centre France to create precision fermentation platform
Danone, Michelin, DMC Biotechnologies and CrĂ©dit Agricole Centre France have partnered to create the Biotech Open Platform to advance large-scale…
From cells to real meat
Danone, Michelin, DMC Biotechnologies and CrĂ©dit Agricole Centre France have partnered to create the Biotech Open Platform to advance large-scale…
Sâabonner Ă la version anglaise Mai 2024 a Ă©tĂ© un autre mois chargĂ© pour le secteur de la viande cultivĂ©e.…
Une tendance Ă©mergente fait rage, l’agriculture cellulaire. Une viande de synthĂšse, cultivĂ©e en laboratoire, produite Ă partir de cellules animales…
France unveiled on Monday revised proposals banning the use of meat names like “steak” and “spare ribs” for plant-based food…
It has been about eight years since a protest outside his restaurant in Soho, London, turned Alexis Gauthier against foie…
The non-profit Cellular Agriculture France has sounded the alarm on an industry it says is being neglected by France, despite…
BIV currently runs four accelerator programmes per year in New York and Singapore. But with Bel on board, the US-based…
Substantial markets for cultured meat exist in both countries, although German consumers are significantly more open to the concept than…
Algaia, a French biomarine ingredient company specialising in seaweed natural extracts, has just completed a US$2.4 million investment round, which…
Agriculture Cellulaire France est une association française dont le but est dâinformer et dâalimenter la rĂ©flexion autour de lâagriculture cellulaire.…