‘The anti-livestock people are a pest’: how UN food body played down role of farming in climate change
In her own research into how agribusiness reacted to Livestock’s Long Shadow, Jacquet found “clear evidence that the industry saw…
Inside the Battle Between Big Ag and Lab-Grown Meat
Policymaking in D.C. tends to favor the established folks with entrenched lobbyists. Such a situation can be unfavorable to the…
Md. bill would restrict what foods may be labeled “meat”
“Laboratory-grown meat will become more prevalent in the future, and this bill will proactively prevent these franken-meat alternatives from being…
Cell-based meat companies join forces
The coalition formally starting Thursday consists of well-financed food tech start-ups, including Memphis Meats, JUST, and Fork & Goode, which…
Fake meat deserves the same regulations and oversight as beef
As consumers, we sometimes seek out these imitation products as a cheaper or more readily available alternative to the original,…