Whether you are a consumer or rancher, I urge you to stay engaged. Demand that regulators clearly and carefully label imitation products, so we know what we are buying.Cell-cultured meat is not the same beef that my family and I produce. These new products must be defined and properly regulated to ensure we can continue to benefit from the safest and most abundant food supply in the world.

Source: Cattlemen say ‘fake meat’ deserves same oversight as beef | AGDAILY

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