Inside Hoxton Farms, The First UK Cultured-Fat Pilot Plant And Its Secret Weapon
Hoxton Farms, the London-based biotech developing cultivated animal fat, opens on September 21st its first pilot facility in the center…
Sustainable protein in the UK: an ecosystem review
GFI Europe’s analysis maps hotspots of an emerging UK sustainable protein ecosystem. By implementing our nine recommendations, policymakers can create…
UK biotech Clean Food Group lands £2.3M funding to halt palm oil-linked deforestation with lab-grown breakthrough
The UK startup known for its innovative sustainable oils and fats technology, has secured an additional £2.3 million in funding…
UK’s first cultivated meat approval submitted
Fresh on the heels of its announcement it has submitted an application to Swiss regulators to sell cultivated beef in…
Cultured Meat and Farmers
In a two-year study, a team led by the RAU is asking what farmers think of cultured meat, then modelling…
Government mulls fast-track for lab-grown meat approval
One of Deloitte’s most controversial suggestions is that the UK should adopt a system of “collaborative regulation” under which, instead…
Cambridge-based Uncommon raises €28 million to scale cultivated pork to mainstream
To support its development, Uncommon, a startup leveraging cell technologies for the health of humanity, starting with cultivated pork, has…
£12 million cultivated meat investment a ‘seismic’ move for UK – GFI Europe
International food sustainability nonprofit the Good Food Institute Europe has praised the UK government’s £12 million investment in a sustainable…
University Mapping Project : Cellular Agriculture UK
We present here the longlist of 17 universities with highest potential and their assessment according to our indicators, as well…
Extracellular accelerates cultivated meat business, secures $1.2 million in funding
Extracellular, a UK-based contract development and manufacturing organization (CDMO) in the cultivated meat space, secured $1.2 million, including $700K in…