Are consumers ready for plant-based and cultivated meat hybrids?
The food awareness organisation surveyed 1,000 participants in the UK in July 2022, revealing that 35% of respondents would probably…
From cells to real meat
The food awareness organisation surveyed 1,000 participants in the UK in July 2022, revealing that 35% of respondents would probably…
Of the almost 2,000 people who took part in the survey, 90% had heard of plant-based proteins, while 80% were…
Half of the farmers surveyed by Purdue University said plant-based proteins could hold up to 10% of the meat market…
We found high levels of acceptance of clean meat in the three most populous countries worldwide, and with even higher…
Just over 40% of those surveyed described the concept of products created with these new technologies as “scary,” with no…